Tasting notes for the Volnay 1er Cru "Champans" 2002 - Marquis d'Angerville
- EYE: This wine has an intense ruby red color with slightly brick-red reflections on the edge of the glass. Its color is deep and attractive, reflecting its maturity and aging.
- NOSE: There are notes of ripe red fruits such as cherry and raspberry, accompanied by delicate nuances of undergrowth, truffle, and dried leaves. Subtle touches of spices like cinnamon and cloves add complexity and elegance to the overall bouquet.
- MOUTH: The Volnay 1er Cru offers a silky and velvety texture, with delicate and well-integrated tannins. The flavors of red fruits unfold with elegance, accompanied by notes of licorice, dark chocolate, and tobacco. A slight acidity brings freshness and balance, while a subtle minerality underscores the finesse of the terroir. The finish is long and persistent, full of delicacy and refinement.
In short: This Volnay 1er Cru "Champans" 2002 from Domaine Marquis d'Angerville is a wine of great finesse and complexity. Its intense color, seductive nose, and velvety mouthfeel make it a true treasure from the Volnay region. It offers subtle aromas of red fruits, undergrowth, and spices, with remarkable elegance and delicacy. It is a wine to experience with refined dishes, especially delicate meat dishes such as beef fillet in pastry, roasted pigeon, or duck à l'orange. Its aging potential allows it to evolve for another decade or so, developing even more interesting nuances over time. A perfect choice for lovers of elegant and sophisticated Burgundian wines.
Other appellations from this estate: Volnay 1er cru Clos des Ducs, Volnay 1er cru Caillerets, Volnay 1er cru Champans, Volnay 1er cru Clos des Angles, Volnay 1er cru Fremiet, Volnay 1er cru Mitans, Volnay 1er cru Pitures, Volnay 1er cru Taillepieds, Volnay Village Grandchamps, Volnay Village Pluchots, Meursault 1er cru Meursault-Santenots, Pommard 1er cru Combes-Dessus, Bourgogne Rouge, Bourgogne Passetoutgrain, Bourgogne Blanc, Bourgogne Aligoté...