Vin de France Pierre Chaude 2020 - L'Anglore
Rhone Valley, Vin de France, Pierre Chaude, 2020 Vintage, L'Anglore
Tasting notes for the Pierre Chaude 2020 - L'Anglore
- EYE: The rich and deep hue of Pierre Chaude 2020, with its intense ruby red color, immediately captures attention. The brilliance of this shade not only signifies the wine's concentration but also attests to the quality of its craftsmanship, promising an impressive visual experience.
- NOSE: The olfactory bouquet expresses itself with intensity, unveiling a remarkable aromatic complexity. Dominant aromas of ripe black fruits, black pepper, and subtle hints of the Mediterranean scrub create a captivating olfactory symphony. Whiffs of licorice add a subtle spicy touch to this fragrant composition.
- MOUTH: The tasting reveals a balanced and generously flavored palate. The prevalence of black cherry harmoniously intertwines with nuances of blackberry and blackcurrant, while the tannin structure imparts a robust footprint. The persistent finish underscores the wine's elegance and depth.
In short: L'Anglore's Pierre Chaude 2020, with its impressive color and complex aromatic profile, can gracefully evolve over a period of 8 to 12 years in the cellar. It serves as an ideal companion for dishes such as grilled beef fillet, herb-infused veal chop, Provencal stew, and an assortment of aged cheeses, showcasing its culinary versatility.
Other appellations from this estate: Terre d'Ombre, Pierre Chaude, Lirac, Chemin de la Brune, Sels d'Argent, Tavel, Tavel Prima, Véjade, Les Traverses, Le Ruisseau, Nizon, Tavel Jardin d'Orfeuil, Tavel La Montagne, Tavel Vintage, Comeyre, Les Caprices, Nulle Part Ailleurs...
Data sheet
- Vintage
- 2020
- Format
- 75 cl
- Color
- Red Wine
- Production origin
- Tavel (Gard)
- Grape Variety
- Carignan, Clairette, Grenache noir
- % vol.
- 14,5 %
- Appellation
- Vin de France
- Region
- Gard, Vallée du Rhône
- Producer
- Eric Pfifferling
- Cuvée
- Pierre Chaude
- CRD
- Yes
- Production method
- Organic

Natural wines from the Rhône Valley
L'Anglore is the story of one man: Éric Pfifferling. A former beekeeper, like his dad before him, who lost all his beehives during a flood in 2002 but found a new passion for winemaking. After the incident, he decided to revive his grandmother's 7 hectares vineyard (located near Tavel, a village in the Gard department) and start his own estate. The very first thing he did was to work using fully organic methods. Later on, on his never ending quest to protect nature, Éric chose to try biodynamics. He is now 100% certified by Ecocert.
The Pfifferling estate uses full grapes and doesn't filter its wines, thus leaning heavily toward the natural wine niche. Éric Pfifferling's entire style is an ode to ripe fruits, resulting in rich cuvées that are full of tension and freshness. People actually often say that he makes Beaujolais wines, but in the Rhône Valley. With the precious help of his wife Marie and two sons, Thibaud and Joris, Éric continues to take care of his estate and vineyard. His vintages have become quite famous over the years, in the little world of natural wine, and are often sold out everywhere.
Discover the wines from the Domaine L'Anglore.