Ron Zacapa Centenario - Sistema Solera 23 - La Doma

Ron Zacapa Centenario, Cuvée La Doma, 23 years, Sistema Solera, Heavenly Cask Collection

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Tasting notes for the Ron Zacapa Centenario "La Doma" Sistema Solera 23 - Heavenly Cask

  • EYE: The Ron Zacapa Centenario "La Doma" Sistema Solera 23, a jewel in the Heavenly Cask collection, adorns itself with a radiant amber robe. Its color resembles deep caramel or mahogany, bearing witness to its meticulous journey in oak barrels that once contained American whisky.
  • NOSE: The olfactory experience begins with sweet notes of honey and caramel, opening up to a complex bouquet where intertwining aromas of vanilla and ripe fruits take center stage. Delicate wafts of roasted cocoa and tobacco complete this olfactory journey, suggesting a subtle balance between sweetness and character.
  • MOUTH: On the palate, this rum reveals a silky texture, caressing the palate with intense flavors. Notes of tropical fruits, such as banana and pineapple, merge with hints of oak and cinnamon. The tasting evolves into nuances of coffee and nuts, offering a rich and nuanced flavor palette.


In short: This Ron Zacapa Centenario "Sistema Solera 23" La Doma comes from the world-famous distillery's Heavenly Cask Collection. It is a highly sought-after cuvée that can be experience right now. A superb discovery, which possesses a perfect harmony between intense aromas of honey, vanilla, and ripe fruits, and a velvety palate with notes of tropical fruits and spices. Try "La Doma" with an intense dark chocolate dessert, aged cheeses, fresh fruits like mango, grilled nuts, or refined seafood-based tapas.

Other cuvées from this distillery: Zacapa No. 23 "El Alma", Zacapa No. 23 "La Doma", Zacapa Edición Negra, Zacapa XO...

Product Details

Data sheet

Heavenly Cask Collection
70 cl
% vol.
40 %
Individual case
Guatemala, Central America
La Doma
23 years
Ron Zacapa
Producer: Ron Zacapa
Ron Zacapa

Fine rum from Guatemala


1976 was the 100th anniversary of Zacapa (which means "On the river of grass" in the Aztec language), a Guatemalan city of 20,000 souls, located on the banks of the Rio Shutaque river. For the occasion, many great local families came together to decide how to best honor their hometown. As they all worked in the world of spirits and liquors, for the "Industrias Licoreras de Guatemala" company, the idea of making a commemorative rum quickly came up. That's when the Ron Zacapa Centenario was born.

Aged between 6 and 23 years (using the famous Spanish "Sistema Solera"), at 2,300 meters of altitude, above the clouds where the weather is cool and damp, the Zacapa rum is among the premium rums. It's made with concentrated cane juice (known in the region as "mel de caña") fermented using pineapple yeast. This is what gives this rum such a unique taste.

The distillation process is entirely supervised by one woman, Lorena Vásquez. In 2015, she was named one the 25 most influential women in the world, and is responsible for the incredible flavors of Zacapa. The brand has actually done a lot for local women. More than 700 of them are working full time at weaving the "petate", a band of dried palm leaves that surrounds the bottles of rum, historically made by the Mayan people. Zacapa helps these women by offering them a stable revenue and better work conditions.

Today, Zacapa is seen as the "cognac of rum", for its taste and its prestige. It benefits from the Denominacion de Origen Protegida (or DOP, the equivalent of the French IGP) "Rones de Guatemala". The brand produces four cuvées in total: Zacapa 23 Sistema Solera, Zacapa Edicion Negra, Zacapa XO, Zacapa Royal, as well as one special edition: Zacapa 23 La Doma.

Discover the famous Ron Zacapa.

Customer reviews
Reviews about this product

Based on 2 reviews

  • 5


  • 5

    An awesome taste, great Rum

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