Vin de France Chemin de la Brune 2020 - L'Anglore
Rhone Valley, Vin de France, rosé, Chemin de la Brune, 2020 Vintage, L'Anglore
Tasting notes for the Chemin de la Brune 2020 - L'Anglore
- EYE: The hue of this Chemin de la Brune captivates the eye with its subtle peach-pink tint, evoking the first rays of sunset. The crystalline clarity and delicate reflections promise a refined tasting experience.
- NOSE: Delicate aromas unfold with finesse, offering fresh notes of wild strawberry, pink grapefruit, and floral nuances. Subtle accents of the Garrigue bring a touch of Provence, enriching the bouquet with captivating aromatic complexity.
- MOUTH: The tasting reveals a silky texture that caresses the palate. Delicate flavors of red fruits, cherry, and orange zest harmoniously intertwine. The lively freshness emphasizes balance, while the persistent finish reveals the subtlety of this well-structured rosé.
In short: The Chemin de la Brune 2020 from Domaine L'Anglore, with its enchanting robe, floral bouquet, and balanced palate, can be enjoyed with pleasure within 2 to 4 years. It pairs perfectly with summer dishes such as Niçoise salad, grilled salmon, garlic shrimp, and tomato tart.
Other appellations from this estate: Terre d'Ombre, Pierre Chaude, Lirac, Chemin de la Brune, Sels d'Argent, Tavel, Tavel Prima, Véjade, Les Traverses, Le Ruisseau, Nizon, Tavel Jardin d'Orfeuil, Tavel La Montagne, Tavel Vintage, Comeyre, Les Caprices, Nulle Part Ailleurs...
Data sheet
- Vintage
- 2020
- Format
- 75 cl
- Color
- Rosé Wine
- Production origin
- Tavel (Gard)
- Grape Variety
- Carignan, Clairette, Grenache noir
- % vol.
- 13,5 %
- Appellation
- Vin de France
- Region
- Gard, Vallée du Rhône
- Producer
- Eric Pfifferling
- Cuvée
- Chemin de la Brune
- CRD
- Yes
- Production method
- Natural

Natural wines from the Rhône Valley
L'Anglore is the story of one man: Éric Pfifferling. A former beekeeper, like his dad before him, who lost all his beehives during a flood in 2002 but found a new passion for winemaking. After the incident, he decided to revive his grandmother's 7 hectares vineyard (located near Tavel, a village in the Gard department) and start his own estate. The very first thing he did was to work using fully organic methods. Later on, on his never ending quest to protect nature, Éric chose to try biodynamics. He is now 100% certified by Ecocert.
The Pfifferling estate uses full grapes and doesn't filter its wines, thus leaning heavily toward the natural wine niche. Éric Pfifferling's entire style is an ode to ripe fruits, resulting in rich cuvées that are full of tension and freshness. People actually often say that he makes Beaujolais wines, but in the Rhône Valley. With the precious help of his wife Marie and two sons, Thibaud and Joris, Éric continues to take care of his estate and vineyard. His vintages have become quite famous over the years, in the little world of natural wine, and are often sold out everywhere.
Discover the wines from the Domaine L'Anglore.