Vin de France Véjade 2020 - L'Anglore
Rhone Valley, Vin de France, Vejade, 2020 Vintage, L'Anglore
Tasting notes for the Véjade 2020 - L'Anglore
- EYE: The deep and luminous color of this Véjade 2020, with its intense ruby red hue, captures the gaze, promising complexity. The crystalline brilliance suggests meticulous winemaking and a captivating tasting potential.
- NOSE: The aromas unfold with elegance, revealing notes of black fruits like blackberry and cherry, accompanied by subtle spicy undertones. Whiffs of scrubland add a Provencal dimension, creating a rich and evocative olfactory bouquet.
- MOUTH: The mouthfeel is velvety, caressing the palate with complex flavors. Black cherry, plum, and gentle spices gradually unfold, supported by fine tannins. The freshness in the finish underscores the harmony of this cuvée.
In short: The Véjade 2020 from L'Anglore, with its visual depth and aromatic balance, can gracefully evolve over 7 to 10 years. It pairs exquisitely with dishes such as herb-crusted lamb fillet, truffle risotto, roasted guinea fowl, and aged Brie.
Other appellations from this estate: Terre d'Ombre, Pierre Chaude, Lirac, Chemin de la Brune, Sels d'Argent, Tavel, Tavel Prima, Véjade, Les Traverses, Le Ruisseau, Nizon, Tavel Jardin d'Orfeuil, Tavel La Montagne, Tavel Vintage, Comeyre, Les Caprices, Nulle Part Ailleurs...
Data sheet
- Vintage
- 2020
- Format
- 75 cl
- Color
- Red Wine
- Production origin
- Tavel (Gard)
- Grape Variety
- Mourvèdre - Grenache
- % vol.
- 13 %
- Appellation
- Vin de France
- Region
- Gard, Vallée du Rhône
- Producer
- Eric Pfifferling
- Cuvée
- Vejade
- CRD
- Yes
- Production method
- Organic

Natural wines from the Rhône Valley
L'Anglore is the story of one man: Éric Pfifferling. A former beekeeper, like his dad before him, who lost all his beehives during a flood in 2002 but found a new passion for winemaking. After the incident, he decided to revive his grandmother's 7 hectares vineyard (located near Tavel, a village in the Gard department) and start his own estate. The very first thing he did was to work using fully organic methods. Later on, on his never ending quest to protect nature, Éric chose to try biodynamics. He is now 100% certified by Ecocert.
The Pfifferling estate uses full grapes and doesn't filter its wines, thus leaning heavily toward the natural wine niche. Éric Pfifferling's entire style is an ode to ripe fruits, resulting in rich cuvées that are full of tension and freshness. People actually often say that he makes Beaujolais wines, but in the Rhône Valley. With the precious help of his wife Marie and two sons, Thibaud and Joris, Éric continues to take care of his estate and vineyard. His vintages have become quite famous over the years, in the little world of natural wine, and are often sold out everywhere.
Discover the wines from the Domaine L'Anglore.