Tavel 2020 - L'Anglore
Tasting notes for the Tavel 2020 - L'Anglore
- EYE: The pale pink color of this Tavel evokes the gentleness of a summer dawn. A shade that heralds a tasting experience of utmost delicacy.
- NOSE: The aromas unfold into a floral symphony, with delicate wafts of peony and orange blossom. Notes of fresh strawberries and sun-kissed red currants add a fruity touch to this elegant bouquet.
- MOUTH: The tasting reveals a crisp freshness, carried by flavors of red fruits, raspberry, and subtle hints of sweet spices. Silky tannins add a delicate structure to this gustatory experience.
In short: L'Anglore's Tavel 2020, with its salmon-hued robe, floral bouquet, and vibrant freshness, presents itself as an ideal choice to be enjoyed within 3 to 5 years. It will enhance dishes such as Niçoise salad, grilled salmon, garlic shrimp, and roast chicken.
Other appellations from this estate: Terre d'Ombre, Pierre Chaude, Lirac, Chemin de la Brune, Sels d'Argent, Tavel, Tavel Prima, Véjade, Les Traverses, Le Ruisseau, Nizon, Tavel Jardin d'Orfeuil, Tavel La Montagne, Tavel Vintage, Comeyre, Les Caprices, Nulle Part Ailleurs...
Data sheet
- Vintage
- 2020
- Format
- 75 cl
- Color
- Rosé Wine
- Production origin
- Tavel (Gard)
- Grape Variety
- Grenache, Cinsault, Carignan, Clairette
- % vol.
- 13,5 %
- Appellation
- Tavel
- Region
- Gard, Vallée du Rhône
- Producer
- Eric Pfifferling
- CRD
- Yes
- Production method
- Natural

Natural wines from the Rhône Valley
L'Anglore is the story of one man: Éric Pfifferling. A former beekeeper, like his dad before him, who lost all his beehives during a flood in 2002 but found a new passion for winemaking. After the incident, he decided to revive his grandmother's 7 hectares vineyard (located near Tavel, a village in the Gard department) and start his own estate. The very first thing he did was to work using fully organic methods. Later on, on his never ending quest to protect nature, Éric chose to try biodynamics. He is now 100% certified by Ecocert.
The Pfifferling estate uses full grapes and doesn't filter its wines, thus leaning heavily toward the natural wine niche. Éric Pfifferling's entire style is an ode to ripe fruits, resulting in rich cuvées that are full of tension and freshness. People actually often say that he makes Beaujolais wines, but in the Rhône Valley. With the precious help of his wife Marie and two sons, Thibaud and Joris, Éric continues to take care of his estate and vineyard. His vintages have become quite famous over the years, in the little world of natural wine, and are often sold out everywhere.
Discover the wines from the Domaine L'Anglore.