Lirac 2019 - L'Anglore
Tasting notes for the Lirac 2019 - L'Anglore
- EYE: The Lirac 2019 adorns itself with a deep and dense ruby robe. Its impeccable clarity is akin to that of a polished crystal.
- NOSE: The captivating aromas of this wine open wide to welcome us. Wafts of juicy black cherry, ripe blackberry, and black pepper interlace harmoniously. Delicate floral notes, such as violet, add a subtle dimension to this complex bouquet.
- MOUTH: The tasting reveals a symphony of flavors. Dominated by black cherry, accompanied by hints of blackcurrant, licorice, and thyme, it creates a rich and balanced palate. The finely textured tannins contribute an elegant structure to this memorable tasting experience.
In short: L'Anglore's Lirac 2019, with its captivating visual depth and beautiful aromatic complexity, promises a balanced and sophisticated tasting. Best tasted within 5-8 years, it pairs harmoniously with dishes such as braised lamb, duck breast with berries, or moussaka.
Other appellations from this estate: Terre d'Ombre, Pierre Chaude, Lirac, Chemin de la Brune, Sels d'Argent, Tavel, Tavel Prima, Véjade, Les Traverses, Le Ruisseau, Nizon, Tavel Jardin d'Orfeuil, Tavel La Montagne, Tavel Vintage, Comeyre, Les Caprices, Nulle Part Ailleurs...
W_2092
Data sheet
- Vintage
- 2019
- Format
- 75 cl
- Color
- Red Wine
- Production origin
- Tavel (Gard)
- Grape Variety
- Grenache, Mourvèdre, Clairette
- % vol.
- 13,5 %
- Appellation
- Lirac
- Region
- Gard, Vallée du Rhône
- Producer
- Eric Pfifferling
- CRD
- Yes
- Production method
- Natural
L'Anglore
Natural wines from the Rhône Valley
L'Anglore is the story of one man: Éric Pfifferling. A former beekeeper, like his dad before him, who lost all his beehives during a flood in 2002 but found a new passion for winemaking. After the incident, he decided to revive his grandmother's 7 hectares vineyard (located near Tavel, a village in the Gard department) and start his own estate. The very first thing he did was to work using fully organic methods. Later on, on his never ending quest to protect nature, Éric chose to try biodynamics. He is now 100% certified by Ecocert.
The Pfifferling estate uses full grapes and doesn't filter its wines, thus leaning heavily toward the natural wine niche. Éric Pfifferling's entire style is an ode to ripe fruits, resulting in rich cuvées that are full of tension and freshness. People actually often say that he makes Beaujolais wines, but in the Rhône Valley. With the precious help of his wife Marie and two sons, Thibaud and Joris, Éric continues to take care of his estate and vineyard. His vintages have become quite famous over the years, in the little world of natural wine, and are often sold out everywhere.
Discover the wines from the Domaine L'Anglore.
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