Gevrey-Chambertin 1er cru Clos Saint-Jacques 2020 - Domaine Bruno Clair

Burgundy, Côte de Nuits, Gevrey-Chambertin, 1er cru, Clos Saint-Jacques, 2020 Vintage, Domaine Bruno Clair

€350.00
Reference:
W_2083
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Description

Tasting notes for the Gevrey-Chambertin 1er Cru Clos Saint-Jacques 2020 - Domaine Bruno Clair

  • EYE: The color is an intense ruby red with purple reflections. The wine is bright and clear, indicating good quality.
  • NOSE: The Gevrey-Chambertin 1er cru Clos Saint-Jacques 2020 offers aromas of red and black fruits, such as cherry, blackberry, and raspberry. Spicy notes of black pepper and cinnamon mingle with the fruit aromas, along with subtle floral notes. With aeration, more complex aromas of leather, tobacco, and undergrowth reveal themselves.
  • MOUTH: On the palate, the wine is elegant and well-balanced, with supple tannins and lively acidity. The flavors of red and black fruits continue on the palate, with spicy notes of pepper and cloves, as well as woody flavors of oak and vanilla. The Gevrey-Chambertin 1er cru Clos Saint-Jacques 2020 presents a silky texture and a long, persistent finish.

In short: By carefully tasting the Gevrey-Chambertin 1er cru Clos Saint-Jacques 2020, you can appreciate the full complexity and aromatic richness of this Burgundy wine produced by Domaine Bruno Clair. This wine pairs well with grilled or roasted red meats, such as filet mignon or leg of lamb. Mushroom and truffle-based dishes, as well as strong cheeses like Roquefort or Bleu d'Auvergne, can also be good pairings.

Other appellations from this estate: Marsannay Blanc, Marsannay Rouge, Marsannay Rosé, Marsannay "Les Longeroies" blanc, Marsannay "Les Longeroies" rouge, Marsannay "Source des Roches" blanc, Marsannay "Le Charme aux prêtres" rouge, Marsannay "Les Grasses têtes" rouge, Marsannay "Les Vaudenelles" rouge, Fixin "Champs Perdrix" rouge, Gevrey-Chambertin rouge, Gevrey-Chambertin "Les Cazetiers" 1er cru rouge, Gevrey-Chambertin "Clos du Fonteny" 1er cru rouge, Gevrey-Chambertin "Clos Saint-Jacques" 1er cru rouge, Gevrey-Chambertin "Petite Chapelle" 1er cru rouge, Gevrey-Chambertin "Chambertin Clos de Bèze" grand cru rouge, Morey-Saint-Denis "En la rue de Vergy" blanc, Morey-Saint-Denis "En la rue de Vergy" rouge, Morey-Saint-Denis "Bonnes-Mares" grand cru rouge, Chambolle-Musigny "Les Charmes" 1er cru rouge, Chambolle-Musigny "Les Véroilles" rouge, Vosne-Romanée "Aux Raignots" 1er cru rouge, Vosne-Romanée "Les Champs Perdrix" rouge, Aloxe-Corton rouge, Aloxe-Corton "Corton-Charlemagne" grand cru blanc, Pernand-Vergelesses blanc, Savigny-les-Beaune "La Dominode" 1er cru rouge, Savigny-les-Beaune "Les Jarrons" 1er cru rouge, Bourgogne Aligoté blanc...

Product Details
W_2083

Data sheet

Vintage
2020
Format
75 cl
Color
Red Wine
Production origin
Marsannay-la-Côte
Grape Variety
Pinot Noir
% vol.
13 %
Appellation
Gevrey-Chambertin
Region
Burgundy, Côte de Nuits
Producer
Bruno Clair et fils
Classification
1er Cru
Climat
Clos Saint-Jacques
CRD
Yes
Production method
Reasoned
Producer: Domaine Bruno Clair
Domaine Bruno Clair

Wines from the Côte de Nuits

 

The Domaine Bruno Clair is reputed for its elegant and smooth wines. Joseph Clair founded the wine estate in 1919, in Marsannay-la-Côte, not too far from Dijon (on the famous Burgundy Côte de Nuits). Over the years, Bruno's grandfather acquired many parcels of vineyards, with some beautiful appellations such as the Chambolle-Musigny, Bonnes Mares and Clos de Bèze. In 1954, his three children came to work with him at the estate, which was then called "Domaine Clair-Daü" (bearing both his name and the name of his wife, Marguerite Daü).

After Joseph Clair's death in 1971, his son Bernard took the helm of the family estate. Unfortunately,internal tensions led the family business to self-destruct. The children decided to take back the vineyards they used to share with their siblings and founded their own wine estates. That's how Bernard ended up with a property his son Bruno Clair inherited in 1985.

His 25 hectares of vineyard are located in the villages of Vosne-Romanée, Gevrey-Chambertin, Marsannay, Savigny-Les-Beaune and Morey-Saint-Denis. It all amounts to 28 appellations, entirely managed by Bruno and his wife Isabelle, until 2010. That year, their two children Édouard and Arthur Clair came to help them. The first is in charge of the winemaking process, while his brother is the vineyard's caretaker. Very few chemicals are used in the production of their wines. The Clair family has now become one of the Marsannay region's crown jewels.

Discover the wines from the Domaine Bruno Clair.

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