Hautes-Côtes-de-Beaune "La Couleuvraire" 2021 - Domaine David Trousselle

Bourgogne, Cote de Beaune, "la Couleuvraire", Vintage 2021, Domaine David Trouselle 

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Tasting notes for the Hautes-Côtes-de-Beaune "La Couleuvraire" 2021 - David Trousselle

  • EYE: The wine displays a vibrant ruby color with hints of purple. It has a medium intensity and good clarity.
  • NOSE: Delicate aromas of red fruits such as cherry and raspberry. Subtle floral notes can also be detected, along with a slight hint of spice.
  • MOUTH: The wine offers a silky texture with fine tannins. The fruity flavors are heavily present, with a dominance of cherry and red berries. There are also lightly woody notes and a refreshing acidity. The structure is well-balanced, and the finish is persistent.


In short: This Hautes-Côtes-de-Beaune "La Couleuvraire" 2021, produced by David Trousselle, is an elegant, fruity, and well-balanced wine. Its finesse and freshness make it an ideal choice for Burgundy wine enthusiasts. It pairs perfectly with grilled meats, roasted poultry, and soft cheeses. It can also be enjoyed on its own as an aperitif.

Other appellations from this estate: Hautes-Côtes-de-Beaune Cuvée Olympe, Hautes-Côtes-de-Beaune En Cré, Hautes-Côtes-de-Beaune La Couleuvraie, Santenay, Coteaux Bourguignons Rosé, Bourgogne Aligoté, Auxey-Duresses...

Product Details

Data sheet

75 cl
White Wine
Grape Variety
% vol.
12,5 %
Bourgogne, Côte de Beaune
David Trousselle
La Couleuvraire
Production method
Producer: David Trousselle
David Trousselle

Rising star from the Côte de Beaune


David Trousselle is part of the new generation of rising stars in Burgundy. He settled in Baubigny in 2014, on the famous Côte de Beaune, only 8 km away from Chassagne-Montrachet. When he was only 28 years old, this native of the region dreamt of becoming a viticultor. Which is why he studied hard in Burgundy and Bordeaux and once he came back home, he took ownership of the family wine estate. David Trousselle is motivated by his love for the job of winemaker, and he actually has only one simple goal in mind: to do better, every time. This is a promise he'll always honor.

On his 5 hectares of vineyard, where Chardonnay usually grows, David decided to plant Pinot Noir grapevines as well. In his estate, he uses techniques that are respectful of the vineyard and its surrounding environment. The harvest is entirely done by hand, almost nothing gets added to his wines, the aging process is done in oak barrels and can take up to a full year… In 2021, David Trousselle asked for the official AB (organic agriculture) certification, to cement his position as a defender of nature. The wines he produces are a bit more acidic than the norm, but they also have a nice minerality and impressive smoothness.

Check out the wines made by David Trousselle.

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