Mâcon-Villages 2020 - Domaine Pierre Boisson
Burgundy, Côte de Beaune, Mâcon Villages, Vintage 2020, Domaine Pierre Boisson
Tasting notes for the Mâcon-Villages 2020 - Domaine Pierre Boisson
- EYE: This wine displays a pale yellow-gold hue, bright and reflective of the freshness and elegance of this vintage.
- NOSE: The nose opens with delicate aromas of fresh fruits such as pear and green apple, combined with citrus notes like grapefruit and mandarin. Subtle floral nuances, reminiscent of rose and acacia, add a layer of aromatic complexity.
- PALATE: On the palate, the wine delivers a lively and refreshing attack, with well-balanced acidity. The fruit flavors fully unfold, accompanied by a light minerality that provides structure. The finish is pleasant, leaving a well-rounded, balanced, and flavorful sensation.
In summary: This Mâcon-Villages 2020 is fresh and easy-drinking, making it an ideal companion for seafood, grilled fish, or summer salads. Best served between 11 and 13°C, it showcases its finesse and vivacity.
Other appellations from the estate: Bourgogne Les Belles Côtes, Bourgogne Blanc Murgey Limozin, Bourgogne Aligoté, Hautes Côte de Beaune, Mâcon Villages Au Poirier Chanin, Meursault Les Perchots , Mâcon Villlages, Hautes Côte de Beaune Le Chemin de Pierre, ....
Data sheet
- Vintage
- 2020
- Format
- 75 cl
- Color
- White Wine
- Grape Variety
- Chardonnay
- % vol.
- 13 %
- Appellation
- Mâcon-Villages
- Region
- Bourgogne, Côte de Beaune
- Producer
- Domaine Pierre Boisson
- Serving T°
- 11°-13°C
- CRD
- Yes
- Production method
- Reasoned
A Meursault winemaking family
Son of famous winemaker Bernard Boisson (who’s well known for his work at the Domaine Boisson-Vadot) and brother of Anne Boisson, Pierre works with his family and also offers his own brand of wines. Since 2017, Bernard’s two children have been helping their father run the family business. The 3.5 hectares parcel Pierre is currently cultivating is located on his dad’s vineyard, near the village of Meursault (on the Côte de Beaune).
Here, everything works just like it did in the good old days: no chemical fertilizers, the soil is hand tilled, the winemaking process takes a long time, the wines aren’t filtered… A technical work, just like his father Bernard taught him. The advice from his good friend Raphaël Coche is also a real boon to him. This made the Domaine, with its pure and tense wines, one of the best kept secrets in the entire Burgundy region.
Take a look at the wines made by Pierre Boisson.