Müller-Thurgau Buntsandstein 2018 - Enderle & Moll

Allemagne, Müller-Thurgau Buntsandstein, Vintage 2018, Enderle & Moll

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Tasting notes for the Müller-Thurgau "Buntsandstein" 2018 - Enderle & Moll

  • EYE: This wine has a pale yellow color, almost translucent, with green reflections. Its clarity and brilliance are remarkable.
  • NOSE: The Buntsandstein reveals a delicate and expressive aromatic bouquet. Aromas of white flowers, such as acacia and lime blossom, mingle with notes of juicy peach, ripe pear, and citrus zest. Herbaceous and mineral nuances add an extra layer of complexity.
  • MOUTH: Light and fresh texture, with vibrant and well-balanced acidity. The fruity flavors unfold with elegance, highlighting notes of peach, green apple, and lemon. A subtle and enjoyable minerality reveals itself in the background. The finish is crisp and refreshing.


In short: The Müller-Thurgau "Buntsandstein" 2018 from Enderle & Moll is an elegant and refreshing white wine, offering a delicate aromatic bouquet and a well-balanced range of fruity flavors. It pairs ideally with light summer dishes such as fresh salads, seafood, grilled fish, or fresh cheeses.

Other appellations from this estate: Liaison Pinot Noir, Muschelkalk Pinot Noir, Basis Pinot Noir, Muller-Thurgau, Grauburgunder, Buntsandstein Pinot Noir, Pinot à Trois, Muschelkalk Weissburgunder, Pur Muller-Thurgau, Buntsandstein Muller-Thurgau, Auxerrois, Muschelkalk Muller-Thurgau...

Product Details

Data sheet

75 cl
White Wine
Grape Variety
Müller Thurgau
% vol.
12 %
Allemagne, Baden
Enderle & Moll
Producer: Enderle & Moll
Enderle & Moll

Natural wine from Baden


Two German winemakers, Sven Enderle and Florian Moll, became partners in 2007. Having previously worked for other winemakers, the two men quickly decide to move away from modern methods. They acquire a few neglected grapevines (because of low yields) and set upon resurrecting them completely. In doing so, they wanted to show the world all the specificities of the Baden terroir in their wines.

Sven and Florian prefer to use biodynamic methods, but they're not certified. Grapes are picked by hand and crushed by hand, like many generations have done before. On their corks you can see their motto "Rien sans peine" (French for "No pain, no gain"), which sums up their state of mind perfectly. A good wine demands hard work and sacrifices.

Yields are obviously low, which seems strange in a region where many wine houses are located (like the famous Münchweier-Wallburg-Schmieheim WG, with its 110 winegrowers). But Sven and Florian won't let that undermine them and keep on working. Their 100% natural wines are proof of their love towards their vines, their terroir and their consumers.

Discover the wines from Enderle & Moll.

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