€46.00
Burgundy, Côte de Nuits, Gevrey-Chambertin, 2017 Vintage, Domaine David Duband
Gevrey-Chambertin
€50.00
Gevrey-Chambertin, vintage 2017, Dominique Gallois
€70.00
AOC Côte de Nuits, Gevrey-Chambertin "Les Seuvrées" vintage 2019, Hubert Lignier estate
€85.00
AOC, Burgundy Growth, Charmes-Chambertin, Grand Cru, vintage 2016, Dominique Gallois
€139.00
Cote de Nuits, Gevrey-Chambertin, Vieilles Vignes, 2010, Bernard Dugat-Py
€149.00
Cote de Nuits, Gevrey-Chambertin, Coeur de Roy, 2007, Bernard Dugat-Py
€150.00
Gevrey-Chambertin, Justice des Seuvrées, 2019 Vintage, Domaine Perrot-Minot
€150.00
Appellation Gevrey-Chambertin, Ostrea, 2019 Vintage, Magnum, Domaine Trapet
€165.00
Burgundy, Côte de Nuits, Gevrey-Chambertin, 1985 Vintage, Domaine Duroché
€170.00
AOC, Gevrey-Chambertin 1er Cru Clos Saint-Jacques Vintage 2018 - Domaine Sylvie Esmonin
€180.00
Burgundy, Côtes de Nuits, Gevrey-Chambertin, 1er Cru, les Cazetiers, 2019 Vintage, Domaine Sérafin
€425.00
Burgundy, Côte de Nuits, Gevrey-Chambertin, 1er cru, Clos Saint-Jacques, 2020 Vintage, Domaine Bruno Clair
€730.00
Bourgogne, Côte de Nuits, Gevrey-Chambertin 1er Cru Clos Saint-Jacques, Millésime 2014 - Domaine Fourrier
€1,350.00
AOC Gevrey Chambertin, 1er Cru, Clos Saint-Jacques, 1967 Vintage, Domaine Armand Rousseau
€1,700.00
Chapelle-Chambertin, Great Growth, 2017 Vintage, Ponsot Estate, 3 Magnums (150 cl)
€1,900.00
Bourguignon, Gevrey-Chambertin, 1er Cru Clos Saint-Jacques, 2000 Vintage, Domaine Armand Rousseau
Discover the Gevrey-Chambertin appellation
The AOC Gevrey-Chambertin comes from the eponymous Burgundian village, in the Côte de Nuits (a dozen kilometers South from Dijon). The 410 hectares vineyard is located at the back and on the sides of the combe of Lavaux. This entire area can output up to 17,700 hectoliters, among which 3,400 hectoliters are used to produce the famous Premiers Crus.
The wines from this specific parcel of land are all very different, depending on climates and soils (mainly clay and limestone). There are 9 Grands Crus growing in the southern part of the combe, as well as 26 climates classified as Grands Crus to the north. On top of that, you can add the village appellations, often found in the "Burgundy Piedmont". These appellations are made with Pinot Noir, also called Pinot Noirien. They age gracefully, but they need at least 10 years of cellaring before peaking.
Take a look at our selection of Gevrey-Chambertin wines.
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